For allergens, Packed in the premises that handle nuts, seeds, and cereals containing gluten.
May contain traces of peanuts, sesame, soya & other nuts.
May contain PEANUTS
Store in a cool and dry place. Far from any source of heat and direct sunlight.
Once open reseal the pouch to maintain freshness and quality.
SKU:503043
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Experience the authentic foundation of Indian cuisine with premium Grand split and skinned black gram, traditionally known as urid dal. This versatile legume delivers a subtle, slightly sweet flavour and creamy texture that forms the backbone of countless regional dishes—from silky dals to crispy dosa batters and fluffy idli. Rich in protein and essential nutrients, urid dal nourishes while bringing genuine depth to your cooking. Whether you're mastering traditional recipes or experimenting with contemporary fusion dishes, this premium-quality ingredient ensures authentic results that honour culinary tradition.
For best before date & net weight see backside of pack.
Dietary Information
This product is suitable for Vegetarians.
Ingredients
Split & Skinned Black Gram
Storage
Store in a cool and dry place. Far from any source of heat and direct sunlight. Once open reseal the pouch or store in airtight jar to maintain freshness and quality.
Allergy Advice
For allergens, See ingredients in BOLD. May contain traces of Nuts, Wheat, Soya, Barley and Spelt (Wheat). Packed in a facility which handles Peanuts, Sesame, Gluten, Milk and Sulphites
Safety Warning
Do not eat raw. Fully cook before eating.
Nutritional Information
Typical Values per 100g
Energy: 1360 kJ / 323 kcal
Fat: 1.6g
of which saturates: 0.3g
Carbohydrate: 41.9g
of which sugars: 3.1g
Fibre: 18.7g
Protein: 25.8g
Salt: <0.1g
Produce of Myanmar / India, Packed in UK
Please always read the information provided on the label of the products before use.
Product image for illustration purposes only actual product may vary